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Original small-batch spice blends made by our founder Lynley, plus browse her curated selection of spices and specialty ingredients. Best of all, 10% of profits go to charity…

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Organic Ground Cumin

Organic Ground Cumin

$10.00

Organic. Richly flavorful, ground organic cumin seeds from India and Turkey. These ground cumin seeds have a robust flavor and a beautifully silky appearance. Cumin is a classic ingredient in cuisines around the world, including Indian, Mexican, Middle Eastern and many others.

1/2-cup sized jar.

Only 1 left in stock

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You can use Organic Ground Cumin to make:

Featured

Nachos with Mexican-Spiced Vegetarian Lentils or Ground Beef

Nachos with your choice of ground beef or vegan lentil filling, spiced with Mexican oregano, cumin, chipotle and lime.

Roasted Turmeric-Spiced Cauliflower

Roasty-toasty cauliflower with turmeric and other warming spices, tossed with parsley and basil.

Kerala Chicken Curry (Nadan Kozhi Curry)

Indian chicken curry with coconut milk and spices, topped with curry leaves and red onions fried in coconut oil. This dish is a classic Sunday supper in the southern coastal province of Kerala, India.

Spicy Beet Curry with Beet Greens and Spiced Yogurt

A spicy Indian-style curry that uses the whole beet plant from root to leaf. Caramelized beet cubes sauteed along with their stems and leaves in a mixture of onions, garlic, ginger, chiles and Indian spices, and served over spiced yogurt.

Guajillo Enchilada Sauce

A Sonoran-style all-guajillo chile sauce for enchiladas, seasoned with Mexican oregano.

Mexican Black Bean Dip

Addictively tasty Mexican dip for chips, or spread for veggie burgers or sandwiches.

Lunchbox Beef and Bean Burritos

Beer-simmered seasoned ground beef and refried beans rolled into a burrito with cheese and herbs. You can make it ahead and freeze it. Or heck, just eat it now.

Classic Hummus

Classic garlicky dip or spread for pita, veggies, sandwiches, wraps and more.

Sonoran Beef Casserole

A simple ground beef and macaroni casserole Infused with the flavors of the Sonoran Desert, topped with melty cheese and the crunch of breadcrumbs.

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10% of profits donated to food-related causes! Read all the details here.

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