Recipes — Adventure Kitchen

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Montclair, NJ, 07042
United States

2019601323

Adventures in food for curious cooks.

Recipes

Filtering by Tag: cv1

Half-Whole Wheat Pancakes

Lynley Jones

Half the flour in this recipe is whole wheat flour. This makes for a more substantial breakfast, without dramatically changing the taste. You can make a big batch and rewarm them for a quick, nourishing breakfast during the week.

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categories Breakfast, Fast and Easy, Winter, Fall, #cook90
tags c90-1, flour, whole wheat flour, eggs, milk, butter, c90-4, c90-2, c90-5, 2-18, bts, 2016, breakfast, janbkfst, snowbkfst, pancakes, 1-27-19b, simplemombkfst, lent1, cv1, cvpancakes, octfave1, half whole wheat pancakes, EstrBrch, gotv-am, cmas-breakfast, septfavebkfst

Red Wine Meat Sauce for Pasta

Lynley Jones

Possibly one of the world's best comfort foods.

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categories Dairy-free, Dinner, Fall, Gluten-free, Lunch, Mains, Make-ahead, Winter, #cook90, Gameday
tags c90-4, ground beef, ground turkey, ground veal, ground pork, ground bison, ground ostrich, yellow onion, garlic, red wine, canned tomatoes, tomatoes, pureed tomatoes, parsley, oregano, bay leaves, basil, parmesan, parmigiano-reggiano, c90-2, c90-3, bts, 1-18, 2017, F30-60, gotv-dinner, 1-6-19b, snowbatch, op2020, cv1, octfave2

South Indian Vegetable Curry

Lynley Jones

A South Indian approach combining thinly-sliced green beans with coconut, Indian spices and a hint of chile.

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categories Dinner, Fall, Gluten-free, Dairy-free, Summer, Chicken/Globe, Vegetarian Dishes, Indian, Mostly Plants, Sides, Summer Camp, Cooking with our Spices
tags canola oil, mustard seeds, asafoetida, curry leaves, turmeric powder, green chiles, green beans, shredded coconut, 1-18, WDCCG-7, 18camp2, 2016, vegetables, turmeric, 3-16-19b, lent2, cv1, julyfave2, augfave3, septfave1, SummerHvst, asafetida, thksgvng-spicysides, octfave2

Beer-Simmered Beef and Gruyere Casserole

Lynley Jones

Ground beef and Swiss chard simmered together in beer, then combined with gruyere cheese in a casserole topped with breadcrumbs and more cheese.

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categories Dinner, Fall, Mains, One-dish Meals, Winter, #cook90, Bring Backyard, Graduation
tags pasta, pipe rigate, butter, bread crumbs, ground beef, yellow onion, garlic, Swiss chard, beer, lager, gruyere, c90-3, c90-1, c90-2, 1-18, grads, 2018, 1-6-19b, SB2, snowmeal, quick greens, cv1, gotv-dinner, septfavednr, octfave2

Basic Berry Smoothie

Lynley Jones

My foolproof method for making smoothies. Berries, yogurt and milk, plus extras if you want!

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categories Breakfast, Fast and Easy, Winter, Drinks, Gluten-free, Lunch, Mostly Plants, #cook90
tags yogurt, frozen berries, frozen fruit, blueberries, raspberries, strawberries, banana, milk, soymilk, c90-1, c90-2, c90-3, c90-4, 1-18, bts, 2015, 10-20-17, breakfast, janbkfst, 1-27-19b, simplemombkfst, lent2, cv1, no-cook, augfave2, octfave2, smoothie, septfavebkfst

Mexican-Style Beans (Frijoles de la Olla)

Lynley Jones

A slow-simmering pot of pinto beans, super-simple, made in the Mexican style. Eat them with tortillas as a light meal, or as a side. Or use them as a soup ingredients, or to make refried beans.

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categories Dinner, Lunch, Mexican, Winter, Dairy-free, Fall, Gluten-free, Make-ahead, Mostly Plants, #cook90, Vegetarian Dishes
tags pinto beans, yellow onion, chile, jalapeno, serrano chile, guajillo chiles, ancho chiles, cilantro, c90-1, c90-2, c90-3, 1-18, sides, traditional, MPS 1-7, MPS 1-12, 2014, snowbatch, soup-stew-braise, lent2, bean batch 1, cv1, julyfave2, octfave2, mexican style beans

Sriracha Turkey Soup

Lynley Jones

Your leftover shredded turkey or chicken, gently simmered with beans and veggies in a Sriracha-spiked broth.

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categories Dairy-free, Dinner, Fall, Gluten-free, Lunch, Thanksgiving Leftovers, Mains, Make-ahead, One-dish Meals, Winter
tags canellini beans, great northern beans, turkey stock, chicken stock, carrots, onions, cremini mushrooms, garlic, spinach, turkey, sriracha, parsley, giblet broth, chicken broth, Sriracha, 11-17, 2017, soup-stew-braise, cv1

Aleppo-Maple Glazed Brussels Sprouts

Lynley Jones

Caramelized Brussels sprouts in a maple glaze spiked with a hint of Aleppo peppers.

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categories Dinner, Fall, Mostly Plants, Sides, Dairy-free, Gluten-free, Thanksgiving, Winter, Christmas, Valentine's Day, Vegetarian Dishes, Cooking with our Spices, Mother's Day
tags brussels sprouts, butter, aleppo pepper, maple syrup, 10-17, 2017, 2-10-19, vegetables, spoilmom1, sides, cv1, thksgvng-spicysides, octfave1a

Pan-Braised Pork Chops with Herb-Wine Sauce

Lynley Jones

Pork chops seared and braised on the stovetop in white wine and herbs. Simple enough for a weeknight, but sophisticated enough for any occasion.

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categories Dairy-free, Dinner, Fall, Gluten-free, Mains, Winter, Christmas, Spring, Summer, Valentine's Day
tags pork, pork chops, onion, garlic, thyme, parsley, white wine, basil, wine sauce, th2, 10-17, bts, 2017, 10-20-17, F30-, snowmeal, soup-stew-braise, cv1, octfave2, septfavednr