Email Us!

Have a question?  Have an idea to share?  We want to know!

We'll get back to you at the email address you provide.

Thank you!

 


Montclair, NJ, 07042
United States

2019601323

Adventures in food for curious cooks.

Recipes

Filtering by Tag: 11-17

How to Brine Your Turkey

Lynley Jones

Salty brine with white wine, herbs and spices to add lots of flavor to your Thanksgiving turkey. Plan to brine your turkey overnight, for about 12-18 hours total.

Read More

Leftover Turkey Pot Pie

Lynley Jones

This recipe was created to use your leftover Thanksgiving turkey. I wrote it to work 2 ways - with leftover gravy (if you have that too) or without it (if you only have the turkey). 

Read More

Sriracha Turkey Soup

Lynley Jones

Your leftover shredded turkey or chicken, gently simmered with beans and veggies in a Sriracha-spiked broth.

Read More

Lavender Cherry Galette

Lynley Jones

A simple, rustic tart made with either fresh or frozen cherries, with dried lavender petals. You can pull the cherries directly from the freezer for this.

Read More

Classic Roast Turkey

Lynley Jones

Why it works: a wine-and-butter soaked cheesecloth keeps the turkey breast moist and flavorful during cooking, and adds lots of flavor to pan juices to make delicious gravy. See notes at the end of the recipe for more details.

Read More