Email Us!

Have a question?  Have an idea to share?  We want to know!

We'll get back to you at the email address you provide.

Thank you!

 


Montclair, NJ, 07042
United States

2019601323

Adventures in food for curious cooks.

Recipes

Filtering by Category: Vegetarian Dishes

Creamy Kale Pasta Bowl

Lynley Jones

Pasta with ricotta cheese, sauteed Tuscan kale, cherry tomatoes and lots of love. Quick, satisfying weeknight dinner or side.

Read More
2 Comments
categories One-dish Meals, Dinner, Fall, Lunch, Mains, Make-ahead, Mostly Plants, Sides, Summer, Spring, Winter, Vegetarian Dishes
tags onions, anchovies, kale, Tuscan kale, lacinato kale, dinosaur kale, pasta, whole wheat pasta, whole grains, garlic, ricotta cheese, crushed red pepper, cherry tomatoes, tomatoes, lemons, lemon juice, parmigiano-reggiano, parmesan, half n half, pasta bowl, creamy kale pasta bowl, th2, 9-17, bts, 2017, F30-, gotv-dinner, snowmeal, 3-30-19b, SB2, aleppo pepper, milk, lent1, cv2, julyfave2, septfave1, octfave2

Tomato and Grilled Corn Salad

Lynley Jones

Juicy tomatoes, grilled corn kernels, red onions and cilantro, with a squeeze of lime and just a hint of mild pepper. Simple to make and full of flavor (plan to lick the bowl).

Read More
Comment
categories Summer, Mostly Plants, Dairy-free, Dinner, Gluten-free, Lunch, Make-ahead, Sides, Fast and Easy, For the Grill, Vegetarian Dishes, Cooking with our Spices, Bring Backyard, Graduation
tags corn on the cob, corn, tomato, lime, lime juice, red onion, aleppo pepper, cilantro, tomato salad, corn salad, 9-17, sides, grads, 2017, Labor Day, SummerHvst, vegetables, MPS 1-6, fresh tomatoes, hp8-16, 4th-1, julyfave2, augfave1, septfave1, 4th-sides, grill, SmrHvstCorn

Girl Scout Summer Harvest Soup

Lynley Jones

A seasonal vegetarian crowd-pleaser of a soup that is a super-delicious meal in a bowl. 

Read More
Comment
categories Summer, Mostly Plants, Dairy-free, Dinner, Gluten-free, Lunch, Mains, Make-ahead, Vegetarian Dishes
tags soup, vegetable soup, chickpeas, garbanzo beans, onions, celery, garlic, masa harina, carrots, Swiss chard, thyme, parsley, zucchini, lemon, lemon juice, pecorino-romano cheese, basil, th2, 2017, 9-17, SummerHvst, soup-stew-braise, augfave3, septfave1, SmrHvstVeg

Grilled Ratatouille Pizza

Lynley Jones

Grilled pizza topped with grilled summer veggies - zucchini, eggplant, tomatoes, onions, peppers and herbs - strewn over herbed goat cheese that's been slathered onto crisp pizza crust.

Read More
Comment
categories Mains, Mostly Plants, Summer, Dinner, Lunch, Make-ahead, For the Grill, Vegetarian Dishes, Graduation
tags pizza, tomato, goat cheese, parsley, thyme, zucchini, eggplant, onion, bell pepper, basil, 8-17, mains, grads, 2017, Labor Day, SummerHvst, fresh tomatoes, grilled pizza, 4th-1, julyfave2, augfave1, augfav, septfave1, 4th-mains, grill, SmrHvstVeg

Basil-Peach Toasts

Lynley Jones

Sweet, juicy peaches with basil and a hint of cinnamon, mounded onto mascarpone-slathered sourdough toast.

Read More
4 Comments
categories Dessert, Fast and Easy, Mostly Plants, Summer, Brunch, Mother's Day, Breakfast, Vegetarian Dishes, Cooking with our Spices, Bring Backyard, Graduation
tags peach, cinnamon, sourdough bread, basil, mascarpone cheese, toast, grads, 8-17, MPC, MPS 1-9, 2017, cassia cinnamon, EstrBrch, SummerHvst, Labor Day, 2017a, Ceylon cinnamon, 4th-1, julyfave2, augfave1, 4th-sides, septfavebkfst, SmrHvstFruit

Lemon-Kale Chiffonade Salad with Summer Fruit

Lynley Jones

Cutting the kale into thin chiffonade helps it to mingle with all the other flavors and textures of this delicious salad. 

Read More
Comment
categories Gluten-free, Mostly Plants, Sides, Summer, Lunch, Make-ahead, Vegetarian Dishes, Bring Backyard
tags kale, slivered almonds, nectarines, peaches, oranges, pecorino-romano cheese, lemon juice, 10-20-17, 8-17, MPC, MPS 1-8, MPS 1-8a, 2017, peach, lemon-kale chiffonade with summer fruit, Labor Day, 18camp1, SummerHvst, vegetables, 2017a, 4th-1, no-cook, julyfave2, augfave1, septfave1, 4th-sides, kale salad, summercold

Grilled Nectarines with Basil-Wine Honey and Ricotta Salata

Lynley Jones

White wine-honey sauce is infused with basil, then drizzled over grilled nectarines. Crumbled ricotta salata is then sprinkled on top for a creamy, slightly-salty finish.

Read More
Comment
categories Dessert, Fast and Easy, Gluten-free, Make-ahead, Mostly Plants, Summer, For the Grill, Vegetarian Dishes, Bring Backyard
tags nectarines, honey, white wine, basil, ricotta salata, dessert, 7-17, 2017, Labor Day, SummerHvst, 4th-2, julyfave2, augfave1, 4th-dnd, grill, SmrHvstFruit

Cremini Beet Greens

Lynley Jones

Gorgeous greens combine with earthy cremini mushrooms and the zing of red pepper flakes. Delicious on their own, with scrambled or fried eggs, on a tomato or steak sandwich, or scattered on top of Grilled Pizza.

Read More
Comment
categories Dairy-free, Fall, Fast and Easy, Gluten-free, Mostly Plants, Sides, Summer, Thanksgiving, Christmas, Winter, Vegetarian Dishes
tags beet greens, onions, cremini mushrooms, th2, 6-17, MPC, cremini beet greens, MPS 1-13, 2016, vegetables, 2-16-19b, 3-16-19b, beets, quick greens, HP8-23, lent2, julyfave2, augfave2, septfave1, beet1, aleppo pepper

Lemony Broccoli Leaves and Blossoms with Parmesan-Pepper Vinaigrette

Lynley Jones

The leaves of the broccoli plant, dressed with a peppery parmesan vinaigrette, tossed with sweet cherry tomatoes and topped with a scattering of broccoli blossoms.

Read More
Comment
categories Appetizers, Mostly Plants, Sides, Spring, Summer, Vegetarian Dishes, #dontthrowitout
tags broccoli leaves, champagne vinegar, dijon mustard, crushed red pepper, parmigiano-reggiano, cherry tomatoes, broccoli blossoms, 6-17, MPC, 2017, wk4, 3-30-19b

Grilled Pizza with Beet Greens and Goat Cheese

Lynley Jones

Crispy grilled pizza crust, topped with goat cheese, greens and tomatoes. No party trick here, just really great food.

Read More
Comment
categories Mains, Mostly Plants, Summer, Dinner, Lunch, For the Grill, Vegetarian Dishes, Mother's Day, Graduation
tags pizza, tomato, goat cheese, beet greens, 6-17, mains, MPC, grilled pizza with beet greens and goat cheese, Labor Day, MPS 1-13, 2016, grads, beets, fresh tomatoes, quick greens, grilled pizza, 4th-1, HP8-23, julyfave3, augfave1, 4th-mains, beet1, aleppo pepper, grill

Classic (Best) Omelette

Lynley Jones

A pillowy little bundle of creamy eggs encased in a soft eggy shell. It's a great way to use up leftovers, and it’s a meal that’s ready in 3 minutes flat. (Plus, so delicious you just can't stop eating it.)

Read More
Comment
categories Breakfast, Dairy-free, Fast and Easy, Gluten-free, Mains, Spring, Summer, Unfortunate Cooking, Winter, Brunch, Mother's Day, Vegetarian Dishes
tags omelette, eggs, herbs, chives, cheese, parsley, 10-20-17, breakfast, brunch, ASOUE 1-12, 2016, janbkfst, 1-27-19b, spoilmom1, 4-18, lent2, cv2, cvomelette, EstrBrch

Chilled Cucumber Soup

Lynley Jones

Cool as a cucumber, with a hint of mint and the slightest tang of yogurt. Blessedly refreshing, with no cooking required. Perfect on a hot summer day. 

Read More
Comment
categories Gluten-free, Make-ahead, Mostly Plants, Summer, Unfortunate Cooking, Brunch, Vegetarian Dishes, Cooking with our Spices
tags cucumber soup, chilled soup, cucumbers, yogurt, sour cream, mint, turmeric, ground mustard, ASOUE 1-8, 6-17, 2017, 18camp1, SummerHvst, soup, no-cook, julyfave3, augfave1